deVOL Recipes: Jane’s Mexican Feast
A N O T E F R O M J A N E : Wanting to give the staff at deVOL…
A N O T E F R O M J A N E : Wanting to give the staff at deVOL…
We’ve been doing lots and lots of cooking at Cotes Mill recently. Making beautiful, fresh dishes for our staff and customers to eat. Food…
So this is part 2 of my River Cottage blog, and it’s going to be all about the yummy food we cooked and ate…
During the first few weeks of my foundation course in Falmouth we did a day of sand sculpting on the North Coast of Cornwall….
Last week we were invited for a day of cooking and exploring at River Cottage HQ by our friends at Esse. Helen and I…
It’s not often one of your best friends gets married, what a brilliant excuse for a trip of a lifetime on the other side…
Just after Christmas my mum took me on a little last minute trip to Budapest, and we had the best time ever. Budapest is…
We’ve been in Chicago, Illinois for two months now, arriving with our seven week old baby the day before Thanksgiving. This celebration was closely…
It’s been a while since I’ve posted one of my ‘place of the week’ blogs, but I’ve been waiting for somewhere really, really special…
I totally forgot to blog about this place when I visited Berlin a couple of months back, in fact I can’t believe I haven’t…
I have always loved markets, especially the food ones! One of my happiest childhood memories is eating delicious fresh cherries from a brown paper…
It’s been a busy few weeks trying to get kitchen photo shoots done before the days get too dark and dingy. This means lots…